Tuesday, 11 October 2011

Brekkie at Bordertown, South Australia

The menu wasn't wrong when it said "very thick toast." The black stuff is Vegemite.
Posted by AlanS at 15:30
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11 comments:

  1. Gunn11 October 2011 at 20:37

    This looks soooo YUMMY!

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  2. Joan Elizabeth11 October 2011 at 22:43

    That toast is even thicker than what my Dad called a doorstep. I dislike thick toast and that is ever thicker than normal.

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  3. Leif Hagen12 October 2011 at 02:52

    Looks like a yummy breakfast to me!

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  4. Vicki12 October 2011 at 13:31

    It was yummy. We certainly didn't go hungry. :)

    Definitely thicker than a doorstep, Joan. It was white bread, so there wasn't a lot of substance to it.

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  5. Cherri Galbiati13 October 2011 at 13:47

    Vicki, the coffee looks like something I'd order 3 of. Can't tell you how yummy that "vegimite" stuff looks like! hahahahahaha

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  6. Cherri Galbiati13 October 2011 at 13:48

    Okay, I just have to know--did you and Alan order the vegimite stuff on purpose???? LOL!

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  7. Vicki14 October 2011 at 09:42

    Yep, we ordered the Vegemite. Could've had jam (I think you call it jelly in the US).

    Alan gets withdrawals if he doesn't have his daily dose of Vegemite. :)

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  8. Leeds daily photo24 November 2011 at 19:21

    Yes they certainly are chunks! Personally I am a jam with my toast person, but each to their own.

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  9. Carole M.14 January 2012 at 14:07

    I've never seen bread slices like those super ones! Love the coffee!

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  10. Susan12 February 2012 at 01:20

    Just love those slabs of toast - sometimes white bread smothered in butter ... ah, I won't go there ;D)

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  11. Vicki12 February 2012 at 10:40

    I thought the same thing, Susan, but then we were on holiday. :)

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